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      All you need to know about Staying in and Going out
      Setting your location

      To set your default location (eg, the suburb where you live), click on the "Change location" link. This is located to the right of the large "Go out" tab, at the top right of this module. Enter the suburb name or postcode. This will also set your weather settings on the page.

      You can then search for places like restaurants and bars in areas outside of your default location, using the relevant smaller tab (eg, the "Restaurants" tab, in the "Go out" section). However, your default location will still be retained for future searches.

      How to use the tabs

      Yahoo!7 will show different ideas for staying in and going out, depending on the time of day. You can override this by "pinning" your preferred tab. For instance, if you always want to see the TV guide on top, click on the "Pin tab" link, located at the top right of that tab's window. This can be changed at any time by pinning a different tab - or cancelled altogether by unpinning the tab previously set as your favourite.

      Thursday, February 23, 2012

      ON NOW
      UP NEXT
      7:00 PM
      7:30 PM
      8:00 PM
      8:30 PM
      9:00 PM
      9:30 PM
      10:00 PM

      Sue's Daily Dish

      • Baked Butterflied Australian Sardines with Parmesan Sage Crust

        The rich flavour of sardines marries well with other strong flavours such as Parmesan, garlic and sage, producing a full-flavoured dish that just needs a lemony salad and some crusty bread to produce a delicious, quick meal.

        Serves:
        4
      • Steamed Saucer Scallops with Green Onion & Ginger

        Steaming is the perfect cooking method for firm, glassy saucer scallops. These also make great finger food for parties.

        Serves:
        4
      • Moules Marinières (Mussels in White Wine)

        This is perhaps the most widely known mussel dish. The best way to eat these mussels is to abandon knives and forks and use the shell from the first mussel as an implement for scooping the others out of their shells. In Belgium, mussels prepared this way are commonly served with mayonnaise (either plain or flavoured with garlic) and hot chips.

        Serves:
        2
      • Sri Lankan-style White Curry of Guitarfish & Okra

        The firm texture of guitarfish works well in curries. This coconut milk-based Sri Lankan-style curry is quite mild but has plenty of flavour and the okra adds a lovely crunch.

        Serves:
        4
      • Crab Omelette with Avocado Salsa

        With a packet of quality Australian crab meat in the freezer and a few eggs in the fridge you can whip up this quick, tasty omelette anytime for breakfast, lunch or a light dinner. The Avocado Salsa makes a great accompaniment, but you could just as easily omit it, or replace it with whatever you have on hand.

        Serves:
        2

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